I like to use the 3-pound bags of bacon ends and pieces and can bacon bits out of them to use in green beans, salads, baked potatoes, potato soup, or Continue Reading →
Canning Elk ( Venison or Beef) Meat Canning meat (Elk, Beef, venison, chicken any meat) is so easy. And it is so nice to have jars of meat on hand Continue Reading →
We love chicken chipotle tacos and this is pretty versatile since you can use chicken or turkey raw or cooked. I like to do this with leftover turkey. First, take 3 Continue Reading →